This was one such days and I had all the ingredients that I generally add for making Tacos...
We were buying the refried beans but since it is simply fattening and we do not get the veggie cans of it often...I started making beans on my own.
Ingredients :
Taco Shells or Bowls
1 Cup Rajma
2 Tbspn Onion cut into small pieces
1Tbspn Sour Cream
1 Tbspn Guacamole (you may buy store bought or make it from the scratch by peeling the skin off avacado. Take the pulp out and beat it well with little bit of salt and lime juice)
1 Tsp Oil
1/2 Tsp Zeera
Cut Green chillies
Salt as per taste
Few Jalapeno as per taste
Salsa as per tasta
Shredded Mexican Style Cheese (optional)
Cilantro
Soak the Rajma for few hours and presurre cook it (when pressed it should mash well). Heat the oil and add zeera and green chillies. Add the boiled Rajma (kidney beans) and cook it well. Add salt and keep it aside.
Prepare the tacos as mentioned in the package.
Now, it is ready to be filled and served. Fill the tacos with rajma and then add cut onions, salsa, sour cream, guacomole, jalapenos, cheese, cut onions and finally top it with cheese and cilantro.
If you happen to use taco bowl then you may add salad first and then add the rest of the ingredients. You may do any variations to it...it will still taste good.
My son loves this since it is like chips...he likes are karuku murukku items and we recently found out that he likes tacos too!!
Dear hems
ReplyDeleteUr blog looks tasty , aromatic , colourful and interesting , just like urself
Bye for now ,
Gayathri (a) Lavanya.