Diwali

Happy Diwali wishes to all my blog readers. Hope you all enjoyed making bakshanam and enjoyed eating it too...I am missing the Diwali Kondattam (dhamaka) in Chennai. I have a strong feeling that Diwali is one festival that must be celebrated in India...here it is just like any other day...no festivity and barely any sound of the crackers....I am missing India....Hopefully I will be able to celebrate Diwali next year in India!!

I kept it simple this year...made managombu and condensed milk burfi. For lunch I made Arachivitta Sambhar, Satruamudhu (rasam), Aloo, Vendakai and Vadai. Enjoyed the hearty meal.